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The Biggest Revolution in Agri-Food Isn’t Happening in the Factory: It’s Happening in the Boardroom

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Anyone who thinks the biggest changes in the agri-food sector are happening in production lines, robotics or high-tech greenhouses is missing the real story. The true revolution is unfolding in the boardroom where companies decide who will lead a sector under extraordinary pressure: climate change, unstable supply chains, shifting consumer behavior and a global race for resources. The CVs of the past no longer work The leaders we need today no longer resemble the [...]